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Issue Date	Title	Author(s)
2013	Postharvest changes of quercetin in Thai shallots (Allium ascalonicum Linn.)	Suwayd Ningsanond; Phattharaporn Yuthachit
2557	ความคงตัวและฤทธิ์ต้านออกซิเดชันของลูทีนที่สกัดได้จากรังไหมเหลืองพันธุ์ไทยพื้นบ้าน (Bombyx mori)	มาโนชญ์ สุธีรวัฒนานนท์; วารี มะนุภา
2557	ความคงตัว และฤทธิ์ต้านออกซิเดชันของลูทีนที่สกัดได้จากรังไหมเหลืองพันธุ์ไทยพื้นบ้าน (ฺBombyx mori)	มาโนชญ์ สุธีรวัฒนานนท์; วารี มะนุภา
2017	Cross-preventive stress responses on BACILLUS CEREUS spore and AFLATOXIN B1 in sauerkraut	Piyawan Gasaluck; Nguyen Thi Ngoc Houng
2024	Evaluation of Phaseolus vulgaris extract in a rat model of cafeteria diet-induced obesity: metabolic and biochemical effects	Ratchadaporn Oonsivilai; Atcha Uawongwattana
2024	Effects of soy protein isolate and cassava starch added in ca-alginate beads on stability of salmonella phage	Patcharin Siringan; Panukar Malawan
2021	Lipoxygenase-induced lipid oxidation and volatile compounds formation in fish and surimi	Jirawat Yongsawatdigul; Wilaiwan Karbsri
2024	Purification and characterization of antimicrobial peptides from corn gluten meal hydrolysates	Jirawat Yongsawatdigul; Edhi Nurhartadi
2023	Effect of the combined extract of thunbergia laurifolia linn. (Rang Chuet) and zingiber officinale (Ginger) on PM2.5 induced oxidation, inflammation, and toxication in human cells line	Ratchadaporn Oonsivilai; Chattip Sunthrarak
2023	Antidiabetic properties of composition of whey protein conjugated with beta-glucan and its application	Siwatt Thaiudom; Kungnang Bunsroem
2022	Effect of incubation condition on crystallization behavior and resistant starch formation of debranched normal and waxy cassava starch	Sunanta Tongta; Atchara Dongdang
2020	The physicochemical properties and starch digestibility of the ternary food systems composed of potato starch, milk Proteins, and soybean oil	Siwatt Thaiudom; Guan Yufang
2022	Multi-bioactive functions of antioxidant, prolyl oligopeptidase and angiotensin-i-converting enzyme inhibitory activities of corn gluten meal hydrolysate	Jirawat Yongsawatdigul; Phiromya Chanajon
2021	Identification of bioactive compounds in Thunbergia laurifolia Lindl.(Rang Cheut) extract and their detoxification in liver cells	Ratchadaporn Oonsivilai; Sreylak Moeurng
2021	Isolation, identification, and mode of action of novel antibacterial peptides from chicken plasma hydrolysates	Jirawat Yongsawatdigul; Fu Tian
2013	Enrichment of organic zinc in Spirulina Platensis	Arthit Jatupornpongchai
2020	Potential biosurfactant as a sanitizer and their effects on Listeria monocytogenes stress in fresh produce during storage	Priyada Sittisart
2019	Gelation of tropical fish surimi under high intensity ultrasound	Ling, Tang
2017	Changes of biochemical, protein conformation and odor active compounds of silver carp washed mince as affected by ice storage of raw material	Sasinee Kunyaboon
2564	การทำเข้มข้นน้ำสับปะรดด้วยการระเหยภายใต้สุญญากาศร่วมกับการทำให้เป็นละอองด้วยคลื่นอัลตราโซนิกและการให้ความร้อนด้วยรังสีอินฟราเรด	ลบดาว แซ่ลี้