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http://sutir.sut.ac.th:8080/jspui/handle/123456789/7695
Title: | Effects of anthocyanin-rich purple corn (Zea mays L.) stover silage on antioxidant activities in dairy goats |
Other Titles: | ผลของแอนโทไซยานินในต้นข้าวโพดม่วงหมักต่อการต้านอนุมูลอิสระในแพะนม |
Authors: | Tian Xingzhou |
Keywords: | Corn;Free radicals (Chemistry);Antioxidants;Anthocyanins;Goats |
Issue Date: | 2017 |
Publisher: | School of Animal Production Technology Institute of Agricultural Technology Suranaree University of Technology |
URI: | http://sutir.sut.ac.th:8080/jspui/handle/123456789/7695 |
Appears in Collections: | วิทยานิพนธ์ (Thesis) |
Files in This Item:
File | Description | Size | Format | |
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Abstract.pdf | Abstract | 668.68 kB | Adobe PDF | View/Open |
Fulltext.pdf | Fulltext | 4.92 MB | Adobe PDF | View/Open |
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