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Title: | Production of high purity of d-(-)-lactic acid from fermentation broth: process modeling |
Other Titles: | การผลิตกรดดีแลคติกความบริสุทธิ์สูงจากน้ำหมัก: การจำลองกระบวนการ |
Authors: | Mai Trang Khanh |
Keywords: | Lactic acid;Fermentation |
Issue Date: | 2017 |
Publisher: | School of Biotechnology Institute of Agricultural Technology Suranaree University of Technology |
URI: | http://sutir.sut.ac.th:8080/jspui/handle/123456789/7540 |
Appears in Collections: | วิทยานิพนธ์ (Thesis) |
Files in This Item:
File | Description | Size | Format | |
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Abstract.pdf | Abstract | 1.84 MB | Adobe PDF | View/Open |
Fulltext.pdf | Fulltext | 6.46 MB | Adobe PDF | View/Open |
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