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Suranaree University of Technology
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Institutes
Institute of Agricultural Technology
School of Food Technology
วิทยานิพนธ์ (Thesis)
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Issue Date
Title
Author(s)
2012
Physico-chemical properties and angiotensin 1 converting enzyme inhibitory peptides of collagen prepared from tilapia(Oreochromis niloticus)and hybrid catfish(clarias macrocephalusxC.gariepinus)skin
Pornpimol Sungperm
2014
Alpha-amylase inhibition activity of white kidney bean (phaseolus vulgaris) extract
Jutarat Manatwiyangkool
2014
Self-assembly and crystallization of debranched rice starches in relation to enzyme digestibility
Worawikunya Kiatponglarp
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Author
1
Jutarat Manatwiyangkool
1
Pornpimol Sungperm
1
Worawikunya Kiatponglarp
Subject
1
Amylases--Inhibitors
1
Crystallization
1
Nile tilapia
1
Plant extracts
1
Rice--Analysis
1
Rice--Inspection
1
White kidney beans
Date issued
2
2014
1
2012
Has File(s)
3
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