Please use this identifier to cite or link to this item: http://sutir.sut.ac.th:8080/jspui/handle/123456789/4846
Title: Extraction and characterization of protein from tea seed (camellia oleifera able) meal
Other Titles: การสกัดและการศึกษาคุณลักษณะของโปรตีนจากกากเมล็ดชา
Authors: Fu Tian
Keywords: Extraction;Tea;Proteins
Issue Date: 2013
Publisher: School of Food Technology Institute of Agricultural Technology Suranaree University of Technology
URI: http://sutir.sut.ac.th:8080/jspui/handle/123456789/4846
Appears in Collections:วิทยานิพนธ์ (Thesis)

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