Please use this identifier to cite or link to this item: http://sutir.sut.ac.th:8080/jspui/handle/123456789/3812
Title: Effects of nitrogen, potassium fertilizer, and clusters per vine on anthocyanins content in cabernet sauvignon wine
Authors: Vason Boonterm
Chokchai Wanapu
Anek Silapapun
Nantakorn Boonkerd
Keywords: Anthocyanins;Phenolic compounds;Pressed wine;Aged wine
Issue Date: 2011
Publisher: Research Institute and Development. Suranaree University of Technology
Citation: Suranaree Journal of Science and Technology Vol.18 no.1; p:41-54
URI: http://sutir.sut.ac.th:8080/jspui/handle/123456789/3812
ISSN: 0858-849x
Appears in Collections:บทความ (Articles)

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