Please use this identifier to cite or link to this item: http://sutir.sut.ac.th:8080/jspui/handle/123456789/3727
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dc.contributor.authorChan Sitha-
dc.date.accessioned2011-09-29T08:32:19Z-
dc.date.available2011-09-29T08:32:19Z-
dc.date.issued2010-
dc.identifier.urihttp://sutir.sut.ac.th:8080/jspui/handle/123456789/3727-
dc.format.extent1992721 bytes-
dc.format.extent2096940 bytes-
dc.format.mimetypeapplication/pdf-
dc.format.mimetypeapplication/pdf-
dc.language.isoenen
dc.publisherSchool of Biotechnology Institute of Agricultural Technology Suranaree University of Technologyen
dc.subjectSugarcane molassesen
dc.subjectSucroseen
dc.subjectSuccinateen
dc.titleProduction of succinic acid from sucrose and sugarcane molasses by metabolic engineered Escherichia colien
dc.title.alternativeการผลิตกรดซักซินิกจากน้ำตาลซูโครสและกากน้ำตาลอ้อยจากเชื้อ Escherichia coli ที่ดัดแปลงวิถีกระบวนการสร้างและสลายen
dc.typeThesisen
dc.degree.nameMaster of Science-
dc.degree.levelMaster's Degree-
dc.degree.disciplineBiotechnology-
dc.degree.grantorSuranaree University of Technology-
Appears in Collections:วิทยานิพนธ์ (Thesis)

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