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Issue Date	Title	Author(s)
2019	Antioxidant activities of tilapia muscle protein hydrolysates and their glycated products after simulated in vitro gastrointestinal digestion	Xiaogang Zhang
2016	Fermentation and purification of succinic acid from cassava broth using membrane filtration and crystallization	Thi Huong Thuy Nguyen
2022	Isolation and purification of antibiotic from soil bacteria	Sakesit Chumnarnsilpa; Pranai Phoprasat
2009	Lectins from straw mushroom cultivated in North-Eastern Thailand	Narumol Mothong
2005	Purification and characterization of transglutaminase from tropical tilapia (Oreochromis niloticus)	Anulak Worratao
2005	Purification of an isoflavonoid 7-O-b-apiosyl-glucoside b-glycosidase and its substrates from Dalbergia nigrescens Kurz	Phimonphan Chuankhayan
2006	Purification, crystallization and preliminary x-ray analysis of rice BGlu1 B-glucosidase with and without 2-deoxy-2fluoro-B-D-glucoside	Cairns James Ketudat; Watchalle chuenchor; Salila Pengthaisong; Jirundon Yuvaniyama; Rodjana Opassiri; Jisnuson Svasti

Showing results 1 to 7 of 7