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dc.contributor.authorSureelak Rodtong-
dc.date.accessioned2008-08-11T14:00:15Z-
dc.date.available2008-08-11T14:00:15Z-
dc.date.issued2000-
dc.identifier.citationJapan Macro-Engineers Societyen
dc.identifier.urihttp://sutir.sut.ac.th:8080/jspui/handle/123456789/938-
dc.descriptionโครงการหนึ่งอาจารย์หนึ่งผลงานen
dc.format.extent323921 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoenen
dc.publisherSchool of Microbiology, Institute of Science, Suranaree University of Technologyen
dc.subjectPotential microorganismen
dc.subjectdirect productionen
dc.subjectL-Lactic aciden
dc.subjectcassava starch without carbonen
dc.titlePotential microorganism for the direct production of L-Lactic acid from cassava starch without carbon dioxide production.en
dc.typeArticleen
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