Please use this identifier to cite or link to this item: http://sutir.sut.ac.th:8080/jspui/handle/123456789/7879
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dc.contributor.authorSaranpong Thongruang-
dc.date.accessioned2019-08-17T09:13:12Z-
dc.date.available2019-08-17T09:13:12Z-
dc.date.issued2015-
dc.identifier.urihttp://sutir.sut.ac.th:8080/jspui/handle/123456789/7879-
dc.language.isoenen_US
dc.publisherSchool of Animal Production Technology Institute of Agricultural Technology Suranaree University of Technologyen_US
dc.subjectGoat milken_US
dc.subjectFeedsen_US
dc.subjectFeeding systemen_US
dc.subjectAnimal feedingen_US
dc.titleEffects of forage species and feeding system on conjugated linoleic acid (CLA) content goat's milken_US
dc.title.alternativeผลของชนิดพืชอาหารสัตว์และระบบการให้อาหารต่อปริมาณ CONJUGATED LINOLEIC ACID (CLA) ในนมแพะen_US
dc.typeThesisen_US
dc.degree.nameDoctor of Philosophy-
dc.degree.levelDoctoral Degree-
dc.degree.disciplineAnimal Production Technology-
dc.degree.grantorSuranaree University of Technology-
Appears in Collections:วิทยานิพนธ์ (Thesis)

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