วิทยานิพนธ์ (Thesis) : [122] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 122
Issue DateTitleAuthor(s)
2557ความคงตัวและฤทธิ์ต้านออกซิเดชันของลูทีนที่สกัดได้จากรังไหมเหลืองพันธุ์ไทยพื้นบ้าน (Bombyx mori)มาโนชญ์ สุธีรวัฒนานนท์; วารี มะนุภา
2557ความคงตัว และฤทธิ์ต้านออกซิเดชันของลูทีนที่สกัดได้จากรังไหมเหลืองพันธุ์ไทยพื้นบ้าน (ฺBombyx mori)มาโนชญ์ สุธีรวัฒนานนท์; วารี มะนุภา
2017Cross-preventive stress responses on BACILLUS CEREUS spore and AFLATOXIN B1 in sauerkrautPiyawan Gasaluck; Nguyen Thi Ngoc Houng
2024Purification and characterization of antimicrobial peptides from corn gluten meal hydrolysatesJirawat Yongsawatdigul; Edhi Nurhartadi
2023Effect of the combined extract of thunbergia laurifolia linn. (Rang Chuet) and zingiber officinale (Ginger) on PM2.5 induced oxidation, inflammation, and toxication in human cells lineRatchadaporn Oonsivilai; Chattip Sunthrarak
2022Effect of incubation condition on crystallization behavior and resistant starch formation of debranched normal and waxy cassava starchSunanta Tongta; Atchara Dongdang
2020The physicochemical properties and starch digestibility of the ternary food systems composed of potato starch, milk Proteins, and soybean oilSiwatt Thaiudom; Guan Yufang
2022Multi-bioactive functions of antioxidant, prolyl oligopeptidase and angiotensin-i-converting enzyme inhibitory activities of corn gluten meal hydrolysateJirawat Yongsawatdigul; Phiromya Chanajon
2021Identification of bioactive compounds in Thunbergia laurifolia Lindl.(Rang Cheut) extract and their detoxification in liver cellsRatchadaporn Oonsivilai; Sreylak Moeurng
2021Isolation, identification, and mode of action of novel antibacterial peptides from chicken plasma hydrolysatesJirawat Yongsawatdigul; Fu Tian
2013Enrichment of organic zinc in Spirulina PlatensisArthit Jatupornpongchai
2020Potential biosurfactant as a sanitizer and their effects on Listeria monocytogenes stress in fresh produce during storagePriyada Sittisart
2019Gelation of tropical fish surimi under high intensity ultrasoundLing, Tang
2017Changes of biochemical, protein conformation and odor active compounds of silver carp washed mince as affected by ice storage of raw materialSasinee Kunyaboon
2564การทำเข้มข้นน้ำสับปะรดด้วยการระเหยภายใต้สุญญากาศร่วมกับการทำให้เป็นละอองด้วยคลื่นอัลตราโซนิกและการให้ความร้อนด้วยรังสีอินฟราเรดลบดาว แซ่ลี้
2020Effect of pretreatment methods on antioxidant activity of egg white hydrolysateAstri Suryani Prawulanari
2018Production of angiotensin I-converting enzyme (ACE) inhibitory peptides derived from chicken bloodWasana Wongngam
2019Antioxidant activities of tilapia muscle protein hydrolysates and their glycated products after simulated in vitro gastrointestinal digestionXiaogang Zhang
2018Vibrational spectroscopy and physicochemical properties of chicken meat as affected by varied ages and thermal treatments of different breedsSasikan Katemala
2019Ultrasound-assisted extraction of collagen from broiler chicken trachea and its biochemical characterizationKitsanapong Kaewbangkerd
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 122