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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Chan Sitha | - |
dc.date.accessioned | 2017-04-09T08:51:15Z | - |
dc.date.available | 2017-04-09T08:51:15Z | - |
dc.date.issued | 2016 | - |
dc.identifier.uri | http://sutir.sut.ac.th:8080/jspui/handle/123456789/6196 | - |
dc.format.extent | 7024376 bytes | - |
dc.format.extent | 3695410 bytes | - |
dc.format.mimetype | application/pdf | - |
dc.format.mimetype | application/pdf | - |
dc.language.iso | en | en |
dc.publisher | School of Biotechnology. Institute of Agricultural Technology. Suranaree University of Technology. | en |
dc.subject | Maltodextrin | en |
dc.subject | Process control | en |
dc.subject | Production control | en |
dc.subject | Butanediol | en |
dc.subject | Metabolically engineered | en |
dc.title | Optimization and scale-up production process of 2,3-butanediol from maltodextrin by metabolically engineered Klebsiella oxytoca KMS005 | en |
dc.title.alternative | การหาสภาวะที่เหมาะสมและการเพิ่มขนาดกระบวนการผลิต 2,3 บิวเทนไดออลจากมอลโตเดกซ์ทรินด้วย Klebsiella oxytoca KMS005 ที่ดัดแปลงวิถีการสร้างและสลาย | en |
dc.type | Thesis | en |
dc.degree.name | Doctor of Philosophy | - |
dc.degree.level | Doctoral Degree | - |
dc.degree.discipline | Biotechnology | - |
dc.degree.grantor | Suranaree University of Technology | - |
Appears in Collections: | วิทยานิพนธ์ (Thesis) |
Files in This Item:
File | Description | Size | Format | |
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Abstract.pdf | Abstract | 3.61 MB | Adobe PDF | View/Open |
Fulltext.pdf | Fulltext | 6.86 MB | Adobe PDF | View/Open |
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