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Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jutarat Manatwiyangkool | - |
dc.date.accessioned | 2016-03-18T09:02:17Z | - |
dc.date.available | 2016-03-18T09:02:17Z | - |
dc.date.issued | 2014 | - |
dc.identifier.uri | http://sutir.sut.ac.th:8080/jspui/handle/123456789/5851 | - |
dc.format.extent | 313622 bytes | - |
dc.format.extent | 3739341 bytes | - |
dc.format.mimetype | application/pdf | - |
dc.format.mimetype | application/pdf | - |
dc.language.iso | en_US | en |
dc.publisher | School of Food Technology Institute of Agricultural Technology Suranaree University of Technology | en |
dc.subject | Amylases--Inhibitors | en |
dc.subject | Plant extracts | en |
dc.subject | Enzymes | en |
dc.subject | White kidney beans | en |
dc.title | Alpha-amylase inhibition activity of white kidney bean (phaseolus vulgaris) extract | en |
dc.title.alternative | กิจกรรมการยับยั้งเอนไซม์แอลฟา - อะไมเลสของสารสกัดถั่วขาว | en |
dc.type | Thesis | en |
dc.degree.name | Master of Science | - |
dc.degree.level | Master's Degree | - |
dc.degree.discipline | Food Technology | - |
dc.degree.grantor | Suranaree University of Technology | - |
Appears in Collections: | วิทยานิพนธ์ (Thesis) |
Files in This Item:
File | Description | Size | Format | |
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Fulltext.pdf | Fulltext | 3.65 MB | Adobe PDF | View/Open |
Abstract.pdf | Abstract | 306.27 kB | Adobe PDF | View/Open |
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