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Please use this identifier to cite or link to this item: http://sutir.sut.ac.th:8080/jspui/handle/123456789/3810
Title: Effect of dehydration methods on digested starch fractions of retrograded debranched
Authors: Sureeporn Boonna
Sunanta Tongta
Kuakoon Piyachomkwan
Keywords: Dehydration method;Rice starch;Rapidly digestible starch
Issue Date: 2010
Publisher: Research Institute and Development. Suranaree University of Technology
Citation: Suranaree Journal of Science and Technology Vol.17 no.4; p:359-368
URI: http://sutir.sut.ac.th:8080/jspui/handle/123456789/3810
ISSN: 0858-849x
Appears in Collections:บทความ (Articles)

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