Please use this identifier to cite or link to this item:
http://sutir.sut.ac.th:8080/jspui/handle/123456789/315| Title: | Production of enzyme resistant starch from cassava starch |
| Other Titles: | การผลิตแป้งทนต่อการย่อยด้วยเอนไซม์จากแป้งมันสำปะหลัง |
| Authors: | Worawikunya Kiatponglarp |
| Keywords: | enzyme-resistant starch;debranching;retrogradation;temperature cycling |
| Issue Date: | 2007 |
| Publisher: | Suranaree university of technology |
| URI: | http://sutir.sut.ac.th:8080/jspui/handle/123456789/315 |
| Appears in Collections: | วิทยานิพนธ์ (Thesis) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| worawikunya_fulltext.pdf | Fulltext | 1.05 MB | Adobe PDF | View/Open |
| worawikunya_abst.pdf | Abstract | 93.51 kB | Adobe PDF | View/Open |
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