Please use this identifier to cite or link to this item:
http://sutir.sut.ac.th:8080/jspui/handle/123456789/1931
Title: | Off-flavors in foods : 3. chemical changes |
Authors: | Kanok-Orn Intarapichet |
Keywords: | Off-flavors in foods;chemical changes;Off-flavors |
Issue Date: | 2539 |
Publisher: | School of Food Technology, Institute of Agricultural, Suranaree University of Technology |
Citation: | วารสารเทคโนโลยีสุรนารี (Suranaree Journal of Science and Technology) ปีที่ 3 ฉบับที่ 1 (ม.ค.-เม.ย. 2539) : 21-29 |
URI: | http://sutir.sut.ac.th:8080/jspui/handle/123456789/1931 |
Appears in Collections: | บทความ (Articles) |
Files in This Item:
File | Description | Size | Format | |
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BIB1154_A.pdf | Abstract | 20.88 kB | Adobe PDF | View/Open |
BIB1154_F.pdf | Fulltext | 701.91 kB | Adobe PDF | View/Open |
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